Campus Sustainability Plan
The Campus Sustainability Plan (CSP), developed in 2015 by the Campus Sustainability Subcommittee (CSS) of the Institutional Policy and Planning Committee, provided a thorough review of the progress that 水果派AV had made in its campus sustainability efforts and offered goals in five key focus areas - energy, waste, food, lands and grounds, and engagement - to help 水果派AV practice and create sustainability solutions.
Click to download the full Campus Sustainability Plan.
Campus Sustainability Plan Reporting
